Monday December 12th, 2022

Pineapple is already delicious when eaten fresh, so imagine eating it in a dessert, after Christmas dinner… 🍍

Did you get an urge to include this fruit on your menu for the big day? Check out the recipe below:

INGREDIENTS:

• 1 large pineapple, chopped
• 1/2 cup of pineapple juice (what was left of the pineapple when it was cut)
• 1/2 cup sugar
• 2 boxes pineapple-flavored gelatin
• 2 cups boiling water
• 2 cups very cold water
• 1 box condensed milk
• 2 boxes of heavy cream

PREPARATION:

1. Gather all the ingredients;
2.  In a pan, place the chopped pineapple, the pineapple juice, the sugar, put it on medium heat and stir sometimes until all the liquid is gone;
3. Add the gelatin, the water, mix well and let it boil;
4. Stir a little and turn off the fire;
5. Add the cold water, the condensed milk, the heavy cream and mix for about 2 minutes;
6. Pour into a baking dish and refrigerate for 6 hours;
7. Now just serve.